Health
ARE SAINT LUCIANS CONSUMING TOO MUCH SUGAR?
Published
1 year agoon
By
admin
The global supply chain disruptions have been identified as the source for limited access to items stocked on supermarket shelves. In recent months, one basic commodity – sugar has been intermittently available, with nationals going to unconventional lengths to secure it. But is local consumption contributing to the commodity’s scarcity?
Related
Continue Reading
Advertisement
You may like
Bus Driver Hospitalized following Physical Altercation
BOSL LAUNCHES OWN YOUR HOME SHOWCASE 2022
Salvation Army Commanding Officer informs nationals of 2022 kettle drive.
SENATOR LISA JAHAWIR LOOKS FORWARD TO 16 DAYS OF ACTIVISM OBSERVANCE IN SAINT LUCIA
BRAVO SERIES TO BRING EXPOSURE TO MARITIME INDUSTRY
DEPT. OF PUBLIC SERVICE HOSTS HELPING MEN & BOYS FAIR
Click to comment